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Easy Black Bean Burrito by @plantbasedrd

Easy Black Bean Burrito by @plantbasedrd


Quick and tasty wraps always hit the spot! @plantbasedrd used our black bean & lime soup to perfect a yummy vegan burrito paired with sweet potato fries


  • 1 unit Dr. McDougall's Black Bean and Lime Soup Cup
  • 3 whole grain wraps
  • hot water
  • 1 tbsp nutritional yeast
  • 1-2 tsp hot sauce of choice
  • 1 veggie of choice, diced
  • 1 cup greens of choice
  • 1/2 cup frozen corn, thawed
  • avocado

This Recipe Includes Right Foods Black Bean & Lime Gluten Free Soup Big Cup


  1. Add hot water, nutritional yeast and hot sauce to Black Bean & Lime soup cup - stir and allow to cool and thicken.
  2. Add 3-4 tbsp of your black bean mixture, 2-3 slices of sauted veggies, a few green leaves, 2 tbsp of corn, and 1-2 slices of avocado to whole grain wrap.
  3. Carefully wrap and roll into a burrito, serve with sweet potato fries - enjoy!

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