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Vegan Pad Thai

Vegan Pad Thai



  • 1 Right Foods Vegan Pad Thai Noodles Cup
  • 1/3 cup chopped peanuts
  • 1/4 cup sliced yellow bell peppers
  • 1/4 cup mung bean sprouts
  • 1/2 lime quartered
  • cilantro, garnish

This Recipe Includes Right Foods Pad Thai Noodle Gluten Free Soup Big Cup


  1. Prepare noodles according to instructions.
  2. Sauté bell peppers for 2-3 minutes.
  3. In pan, add in noodles to the bell peppers. Combine.
  4. Assemble bowl: bean sprouts, green onions, cilantro, peanuts and lime.

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