Traditional ramen is typically made with meat, whether in the broth or as a topping. Vegetarian ramen options may be hard to find, and when you do, they can be boring versions of their meat counterparts. But don’t worry, we have five awesome veg ramen noodle bowls for ya that feature plant-based ingredients and interesting flavors to spice up your vegetarian ramen noodle game.
Whether you’re choosing vegetarian or vegan ramen for ethical, environmental, health-related, and/or cultural reasons, you’re gonna want a noodle bowl that satisfies your cravings: rich broth, chewy noodles, and a variety of toppings.
Let’s learn about these five delectable vegetarian and vegan ramen noodle recipes that will not only satisfy your noodle cravings but also keep you feeling good inside out. Time to dive into these mouthwatering vegetarian creations and discover the goodness they bring to the table.
This recipe combines umami-rich seasoned mushrooms with a flavorful miso broth to create a hearty and satisfying bowl. The earthiness of the mushrooms complements the depth of the miso, making every spoonful a true pleasure. Garnish with green onions, spinach, and a sprinkle of sesame seeds for an added burst of flavors and textures.
For those craving a fusion of sweet and spicy, this recipe by Plantifully Based is the perfect choice. The velvety broth is infused with a blend of soy sauce, maple syrup, and sesame oil. Tofu and cabbage add a hearty and nutritious touch, while the garnish of sliced chili peppers and sesame seeds brings an extra kick.
Elevate your ramen game with a Japanese Curry Ramen that pays homage to two beloved dishes. The aromatic curry broth using a Japanese curry block is topped with carrots and bok choy. Add in the miso ramen noodles and you have a wholesome and soul-satisfying meal.
This Green Machine Miso Ramen is a true testament to the beauty of fresh and vibrant ingredients. Packed with leafy green herbs and veggies, this recipe delivers a healthy dose of nutrients in every bite. The miso-based broth adds a savory punch that complements the green goodness perfectly. This bowl is not only visually stunning but also incredibly nourishing and delicious.
For those looking for a lighter but equally flavorful option, Calla's Clean Eats brings you Clean Vegan Ramen. This recipe combines a delicate vegan chicken broth with a colorful array of vegetables such as carrots, cabbage, and arugula for a wholesome and nutritious meal.
Whether you’re a dedicated vegetarian or simply seeking healthier meal options, these ramen bowls will undoubtedly leave you craving more. So, unleash your culinary adventurer and let these recipes inspire you to create your own ramen noodle recipes.
Here at Right Foods, we carry instant noodles and soups that are ready in minutes. All our products are vegan, non-GMO, and oil-free. We also have gluten-free and lower-sodium options to suit your dietary preferences.