Sweet and Spicy Ramen Bowl by @plantifullybased

Sweet and spice and everything nice - @plantifullybased turned our vegan chicken ramen into a new recipe classic with some amazing ingredients like tofu, garlic, chilies and green onion and sesame seeds.

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Vegan chicken ramen

Start by preparing your ramen noodle cup: boil the noodles and prepare the sauce by combining garlic, chilies, soy sauce, sesame oil and maple syrup together.

Cook the cabbage blend with the seasoning packet from the ramen cup. Fry or bake the tofu until golden brown, using sriracha or any sauce you like! Add the sauce and cooked noodles to the pan and combine everything together.

Serve with green onion, sesame seeds, and chiles. Enjoy! Get the full recipe below.

Sweet and Spicy Ramen Bowl by @plantifullybased

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We have even more fabulous recipes for you to try here:

Easy Black Bean Burger

Kimchi Ramen Noodle Stir Fry

Lentil Bolognese